What 98 people say about The Fat Smoker
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Atmosphere |
We hebben echt heerlijk gegeten. Ruime porties en met smaak bereid. De gastheer en gastvrouw waren erg vriendelijk! Top!!
Zelden zo lekker gegeten als hier! Hele malse vleesproducten. Top!
Prima hapje in een gemoedelijke sfeer
Heerlijk gegeten. Blij met de restaurantdiner cheque!
Rustige avond dus snelle bediening. Muziek stond wat hard
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About The Fat Smoker
Cuisine: American
The Fat Smoker & nbsp; arose from our enthusiasm for American BBQ traditions and the way they prepare their products. Our & nbsp; pitmasters & nbsp; stand & nbsp; & ldquo; on fire & rdquo; & nbsp; and only work with the very best types of meat and fish & nbsp; and prepare them & nbsp; & ldquo; The Fat Smoker & rdquo; & nbsp; from Yoder Smokers, in which the products are cooked for 2 to 16 hours.
Due to these intensive preparations, it is possible that some dishes are not available endlessly. In this American & ldquo; low & amp; slow & rdquo; Smoker & nbsp; they will use various types of wood & home-made rubs to release the different flavors to the meat or fish. They will also & ldquo; hot & amp; fast & rdquo; prepare meat and fish on our handmade charcoal grill from Hoeks BBQ.